

We do not add any MSG, salt or bulking agents to our batter mix. We have a simple policy for the food that we serve to our customers - we want to serve quality meals using the freshest of ingredients. Whilst we have long term ambitions to being the best fish and chip shop in UK, we have taken a break from the national fish and chip awards to concentrate on our expansion. Specialize in Ipswich Clams, Deep Sea Scallops, Fresh Haddock and Fresh Cod and Maine Lobster. So thats exactly where we source ours from. Ever since Tony McDermott started the business, back in 1987, McDermotts Fish and Chips has had one mission - to be the. New England style seafood with a fresh Florida attitude. We are very proud to being awarded Top 50 & 60 Best Fish And Chip Shop two years in a row and being mentioned in Wales Online Best 21 Fish And Chip Shop multiple times. Real seafood should be from real sea-places, like, you know, oceans.

service to confirm availability despite the results of our store locator. We became firm favorites with our customers and the accolades soon followed. Make New England Fish and Chips for a authentic fresh-tasting seafood dinner. offers satellite imagery, aerial photography, street maps, 360° interactive panoramic views of streets (Street View), real-time traffic conditions, and route planning for traveling by foot, car, bicycle. The fish and chip shop locations can help with all your needs. A lease was swiftly signed in January 2013 and The Posh Fish And Chip Company was born! Find a fish and chip shop near you today. After many years of careful planning and searching we came across the perfect location for our vision. We opened our first branch in that Llandaff area of Cardiff back in April 2013 after looking to create a fish and chip eatery using fresh ingredients and sustainably sourced fish. Options such as lobster and our inhouse homemade fishcakes have allowed us to become a firm gourmet favorite. Run by Cardiff born resident Hamid Kowsor, we aim to create high quality fish and chip meals with a twist of “posh” thrown in.
